日本料理　よのぜん

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Coupon details

Please either display this image for the restaurant or print the image and bring to the restaurant.

Not on the menu
Creative dessert gift!
- Presentation conditions
  Please apply when making a reservation or present when entering the store
- Conditions of use
  For 1 person or more/course meals, dessert will be upgraded!
- Expiration date
  Until the end of July 2025

Courses which this coupon can be used for

"Japanese" course to enjoy the season [1] 6,600 yen (tax included)
- 1items
- 2-40persons
6600 yen(Tax included)
*8,800 yen (tax included) and 11,000 yen (tax included) courses also available
"Japanese" course to enjoy the season [2] 8,800 yen (tax included)
- 1items
- 2-40persons
8800 yen(Tax included)
*6,600 yen (tax included) and 11,000 yen (tax included) courses also available
"Japanese" course to enjoy the season [3] 11,000 yen (tax included)
- 1items
- 2-40persons
11000 yen(Tax included)
*6,600 yen (tax included) and 8,800 yen (tax included) courses also available
Sea bream shabu course 7,700 yen (tax included)
- 6items
- 2-40persons
7700 yen(Tax included)
*Courses are also available for 5,500 yen (tax included), 11,000 yen (tax included), and 13,200 yen (tax included).
Yosenabe course 5,500 yen (tax included)
- 5items
- 2-40persons
5500 yen(Tax included)
There are also courses priced at 7,700 yen (tax included), 11,000 yen (tax included), and 13,200 yen (tax included).
Fugu hotpot course 11,000 yen (tax included)
- 5items
- 2-40persons
11000 yen(Tax included)
There are courses priced at 5,500 yen (tax included), 7,700 yen (tax included), and 13,200 yen (tax included).
Fugu hotpot course 13,200 yen (tax included)
- 6items
- 2-40persons
13200 yen(Tax included)
There are also hotpot courses priced at 5,500 yen (tax included), 7,700 yen (tax included), and 11,000 yen (tax included).

Return to list of coupons

Precautions concerning use

Coupon information will be updated. To use coupon, please save the image using a capture tool, print out the image and bring to restaurant.

2021/03/26 update